Menu

The menu

Hotori serves beak-to-tail yakitori over white-binchotan charcoal and Edomae sushi at 1 New Fetter Lane, Holborn. Lunch sets from £16; dinner from the grill; the Beak-to-Tail at £102. Menu, May 2026.

Lunch

Bento sets and the lunch à la carte.

Dinner

À la carte, the grill, and the omakase counter.

Drinks

Sake, Japanese cocktails, a short wine list.

Dessert

Mochi, yuzu, matcha, and tea.

Before you order

Are there vegetarian options?

Yes. Dishes marked (v) include edamame, agedashi tofu, nasu dengaku, the grilled-vegetable and vegetable-tendon bento, and a vegetarian Jade Dragon roll. Tell us about any allergy and we will guide you.

How do I order the Beak-to-Tail Yakitori?

It uses a whole Fosse Meadows chicken across seventeen cuts (£102) and needs 24-hour pre-order, subject to same-day availability. Email info@hotori.co.uk or book a table and add a note.

What are today’s specials?

A daily yakitori cut and a sushi-bar selection on the specials board — ask at the counter.

Is there a service charge?

A discretionary 12.5% service charge is added for dine-in.