À la carte · Lunch

Lunch

Bento sets with miso soup and rice, and the full lunch à la carte. From £16, served Monday to Saturday.

Bento / Set Meal

All bento come with a salad side, miso soup, and a choice of white or brown rice. We only use Fosse Meadows slow-grown chicken and sashimi-grade fish.

Vegetables Curry BentoVegetables katsu with freshly made Japanese curry
£16
Katsu Curry BentoChicken katsu with freshly made Japanese curry
£18
Grilled Vegetable Bento (v)Assortment of grilled vegetables
£16
Grilled Salmon BentoChargrilled salmon fillet with homemade negi miso
£27
Chicken Teriyaki BentoGrilled chicken in teriyaki sauce
£21
Salmon Teriyaki BentoGrilled salmon fillet in teriyaki sauce
£27
Tendon BentoJapanese bowl of rice topped with prawns and vegetables tempura, finished with sweet soy sauce
£25
Vegetable Tendon Bento (v)Japanese bowl of rice topped with vegetable tempura, finished with sweet soy sauce
£18
Iberico Pork Katsu BentoDeep fried breaded Iberico pork loin with house tonkatsu sauce
£28
Sashimi BentoChef’s selection of sashimi trio (9 pcs)
£29
Sushi BentoChef’s selection of nigiri (4pcs) & uramaki of the day
£30
Chirashi BentoSushi rice topped with a choice of salmon/tuna/kaisen (10 pcs)
£25/32/34
Unagi BentoGrilled freshwater eel with unagi sauce
£29
Miso Black Cod BentoGrilled miso-marinated black cod
£38
A5 Wagyu Beef BentoA5 Kagoshima wagyu sirloin (80g)
£46
A5 Wagyu Surf & Turf BentoA5 Kagoshima wagyu sirloin (80g) and rainbow roll (8 pieces)
£57

Zensai – Appetisers

Edamame (v)
£5
Tsukemono (v)Assortment of homemade Japanese pickles
£6
Heirloom Tomato CarpaccioTomato with ponzu jelly and shiso oil
£7
Shishito peppers with bonito flakes
£7
Agedashi tofu with kinoko sauce (v)Fried tofu with Japanese mushroom sauce
£8
Tako no sunomonoOctopus with seaweed salad in dashi vinegar
£10
Salmon tartareDiced salmon with creamy spicy sauce
£10
Aburi Sashimi6pc aburi sashimi with ponzu sauce, spring onion and shiso leaf
£11
Yuzu shiromiSeabass sashimi with yuzu sauce and shiso leaf
£12
Hamachi CarpaccioJapanese yellowtail with shiso oil
£14
Wagyu tatakiSeared A5 wagyu sirloin marinated in chef’s tataki tare
£16

Agemono – Fried

Chicken karaagefried chicken with chili mayo
£11
Chicken nanbanfried chicken with Japanese tartar sauce
£13
TempuraSoft shell crab (16) / Prawn (16) / Mixed (25)
Iberico TonkatsuIberico pork loin katsu
£18

Sushi & Sashimi

Please see the special board for the daily sushi-bar selection.

Sashimi (3 pcs)Salmon (7) / Tuna (9) / Yellow Tail (11) / Hotate Scallop (12)
Sashimi trioChef’s selection (9 pcs)
£26
Salmon CaliforniaSalmon and Avocado with spicy mayo and orange tobiko
£14
Tuna VolcanoTuna and spicy tuna tartare with hot sauce
£19
Nigiri setChef’s selection of six different nigiri
£28
Assorted sushiNigiri x2, sashimi x2, hosomaki x6 – Salmon (26) / Tuna (28)
ChirashiSushi rice topped with a choice of Salmon / Tuna / Kaisen (10 pcs)
£19/26/28
Bara ChirashiSushi rice topped with diced mix sashimi
£17

Sides

Bowl of rice or Miso Soup
£4
Udon noodle in chicken brothadd two tempura prawns 7.5 / add ‘hot spring’ egg 3.5
£8
Soboro donminced chicken with ‘hot spring’ egg in chicken broth
£8
Download the lunch menu (PDF)

Please inform your server of any allergies or intolerances. For dine-in customers, a discretionary 12.5% service charge will be added to your bill. (v) marks vegetarian dishes.